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SDÜ Education Information System Course Content
Programme
Faculty of Engineering Food Engineering
Course Information
Course Unit Code
Course Unit Title
Credit Theoretic
Credit Pratic
Credit Lab/A
Credit Total
Credit Ects
Semester
GDM203
Analytical Chemistry
2.00
0.00
2.00
3.00
5.00
1
Course Information
Language of Instruction
Turkish
Type of Course Unit
Required
Course Coordinator
Assistant Professor Dr. SİBEL YILDIZ
Course Instructors
3-SİBEL YILDIZ
Course Assistants
 
Course Aims
The aim of this course is to give some knowledge to the students about the role of analytical chemistry in science, quantitative and titrimetric analysis procedures, sources and statistical evaluation of analytical errors and confidence limits.
Course Goals
to learn the concepts of aalytical cemistry and their application fields
Learning Outcomes of The Course Unit
1) To understand the role of analytical chemistry in science
2) To learn the sources and statistical evaluation of analytical errors.
3) To investigate how to realize gravimetric analysis
4) To get some knowledge on titrimetric analysis and their subgroups in respence to aims, procedure and applications
Course Contents
This module is concerned with the role of analytical chemistry in science, quantitative and titrimetric analysis procedures, sources and statistical evaluation of analytical errors and confidence limits.
Prerequisities and Co-requisities Courses
 
Recommended Optional Programme Components
 
Mode Of Delivery
 
Level of Course Unit
 
Assessment Methods and Criteria
ECTS / Table Of Workload (Number of ECTS credits allocated)
Studies During Halfterm
Number
Co-Efficient
Activity
Number
Duration
Total
Visa
0
0
Course Duration (Excluding Exam Week)
14
3
42
Quiz
0
0
Time Of Studying Out Of Class
14
3
42
Homework
0
0
Homeworks
6
4
24
Attendance
0
0
Presentation
0
0
0
Application
  
Project
0
0
0
Lab
0
0
Lab Study
0
0
0
Project
0
0
Field Study
0
0
0
Workshop
0
0
Visas
1
10
10
Seminary
0
0
Finals
1
30
30
Field study
0
0
Workload Hour (30)
30
TOTAL
 
Total Work Charge / Hour
148
The ratio of the term to success
0
Course's ECTS Credit
5
The ratio of final to success
0
 
TOTAL
0
 
Recommended or Required Reading
Textbook
Skoog, A.D., West, D.M., Holler, F.J., Fundamentals of Analytical Chemistry, 7th Edition, Saunders Collage Publishing, 1996.
Additional Resources
? Gündüz, T., Kantitatif Analiz, Gazi Kitabevi, 1984.
? McMurry, J. Organic Chemistry. Pacific Grove, CA: Brooks/Cole Publishing Co., 1992.
? Hazer, B., Genel Kimya, 4. Baskı, Akademi Kitabevi , 1997.
? Christian, G.D, Problem Solving in Analytical Chemistry, Pergamon Press, First Edition, 1988.
? Hargis, L. Analytical Chemistry: Principles & Techniques. Prentice-Hall, 1988.
Material Sharing
Documents
 
Assignments
 
Exams
 
Additional Material
 
Planned Learning Activities and Teaching Methods
Lectures, Practical Courses, Presentation, Seminar, Project, Laboratory Applications (if necessary)
Work Placements
As with any other educational component, credits for work placements are only awarded when the learning outcomes have been achieved and assessed. If a work placement is part of organised mobility (such as Farabi and Erasmus), the Learning Agreement for the placement should indicate the number of credits to be awarded if the expected learning outcomes are achieved.
Program Learning Outcomes
No
Course's Contribution to Program
Contribution
1
Giving the theoretical contents of courses offered by our department to students by experienced academic staff to provide enough knowledge for Professional applications.
2