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Course Information
Course Unit Title : Off-Shore Fishing
Course Unit Code : 01SAI5113
Type of Course Unit : Optional
Level of Course Unit : Second Cycle
Year of Study : Preb
Semester : 255.Semester
Number of ECTS Credits Allocated : 6,00
Name of Lecturer(s) :
Course Assistants :
Learning Outcomes of The Course Unit : 1) The fish-rich areas in the world
2) Open sea fishing opportunities to textbox
Mode of Delivery : Face-To-Face
Prerequisities and Co-requisities Courses : Unavailable
Recommended Optional Programme Components : Unavailable
Course Contents : Oversea fishing areas in the world can be made. Areas rich in fish yield. Fishery councils. Turkey's fishery organizations and councils are connected
Languages of Instruction : Turkish-English
Course Goals : Offshore aquaculture in the fisheries sector to tell the techniques and facilities and to promote
Course Aims : Also went fishing in the world advanced countries in addition to their fishing areas in the fish catching of other countries are doing.Turkey, in terms of fish consumption is very low level. To increase production in the world to make fishing areas have plenty of fish in terms of
WorkPlacement   Not Available
Recommended or Required Reading
Textbook :
Additional Resources : 1)Andres von Brandf, 1984.?Fish Catching Methods of the World? Fishing News Books Ltd. Farnham survey. England ,p. 418
2)John c. Saınabury, 1996. ?Commercıal Fıshıng Methods? Fishing News Boks ltd. England p.359
Material Sharing
Documents : Power point
Assignments : The world are rich in fisheries and fish yield
Exams :
Additional Material :
Planned Learning Activities and Teaching Methods
Lectures, Practical Courses, Presentation, Seminar, Project, Laboratory Applications (if necessary)
ECTS / Table Of Workload (Number of ECTS credits allocated)
Student workload surveys utilized to determine ECTS credits.
Activity :
Number Duration Total  
Course Duration (Excluding Exam Week) :
14 9 126  
Time Of Studying Out Of Class :
15 3 45  
Homeworks :
1 3 3  
Presentation :
0 0 0  
Project :
0 0 0  
Lab Study :
0 0 0  
Field Study :
0 0 0  
Visas :
1 5 5  
Finals :
1 8 8  
Workload Hour (30) :
30  
Total Work Charge / Hour :
187  
Course's ECTS Credit :
6      
Assessment Methods and Criteria
Studies During Halfterm :
Number Co-Effient
Visa :
1 100
Quiz :
0 0
Homework :
0 0
Attendance :
0 0
Application :
0 0
Lab :
0 0
Project :
0 0
Workshop :
0 0
Seminary :
0 0
Field study :
0 0
   
TOTAL :
100
The ratio of the term to success :
50
The ratio of final to success :
50
TOTAL :
100
Weekly Detailed Course Content
Week Topics  
1 What is the open sea fishing
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
2 Which are the countries that offshore fishing
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
3 e world arThe rich in fisheries and fish yield
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
4 Upwelling eventv
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
5 Upwelling areas in Ocean
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
6 Devloped fishing countries in the overseas fishery
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
7 International fisheries councils I
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
8 International fisheries councils II
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
9 Turkey councils are connected
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
10 Mediterranean Fisheries Council
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
11 Mediterranean Tuna Onion
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
12 Turkey's overseas fishing opportunities to
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
13 Turkey's overseas fishing activities

  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi
14 General evaluation
  Study Materials: Balıkçılık I Avlama Araçları ve Teknolojisi/ Hikmet Hoşsucu, Ege üniv. Basımevi