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Course Information
Course Unit Title : Field Crops
Course Unit Code : ZIR222
Type of Course Unit : Compulsory
Level of Course Unit : First Cycle
Year of Study : 1
Semester : 2.Semester
Number of ECTS Credits Allocated : 5,00
Name of Lecturer(s) :
Course Assistants :
Learning Outcomes of The Course Unit : Learns the importance of field crops in the agriculture engineering
Learns the botanics, ecologgy, physiology and biochemistry of field crops
Learns the field farming systems and applications
Learns cereals, industrial crops, food legumes, pastures and fodder plants
Learns cultural mangements and breeding methods in field crops
Mode of Delivery : Face-To-Face
Prerequisities and Co-requisities Courses : Unavailable
Recommended Optional Programme Components : Unavailable
Course Contents : Botanical classification of field crops, agricıltural and economical importance, georophical distribution and ecological requrimets, pollination and fertilizition, growth and development phsiology, propogation methods, cultural mangements and breeding methods in cereals, industrial crops, food legumes, pastures and fodder plants
Languages of Instruction : Turkish
Course Goals : To learn the importance of field crops in the agriculture engineering
To learn the botanics, ecologgy, physiology and biochemistry of field crops
To learn the field farming systems and applications
To learn cereals, industrial crops, food legumes, pastures and fodder plants
To learn cultural mangements and breeding methods in field crops
Course Aims : The main goal of this course is to teach the field crops and breeding, and fundamentals of field farming systems
WorkPlacement   Not Available
Recommended or Required Reading
Textbook : Geçit, H.H., Çiftçi, C.Y., Emeklier,H.Y., İkincikarakaya, S., Adak, M.S., Kolsarıcı, Ö., Ekiz, H., Altınok, S., Sancak, C., Sevimay, C.S., Kendir, H., 2009. Tarla Bitkileri. Ankara Üniversitesi, Ziraat Fakültesi Yayınları. Yayın No: 1569. Ders Kitabı: 521.
Additional Resources : Elçi, S., Kolsarıcı, Ö., Geçit, H.H., 1987. Tarla Bitkileri. Ankara Üniversitesi Ziraat Fakültesi Yayınları: 1008. Baydar, H., 2008. Tarla Bitkileri. SDÜ Ziraat Fakültesi Ders Notu Yayın No: 11/2. Martin, J.H., Waldren, R.P., Stamp, D.L., 2006. Principles of Field Crop Production. Pearson Prentice Hall, USA. Welsh, J.R., 1981.
Material Sharing
Documents : Texbooks, books and additional resources
Assignments : Essays, experiments, tests
Exams : Quizzes
Additional Material :
Planned Learning Activities and Teaching Methods
Lectures, Practical Courses, Presentation, Seminar, Project, Laboratory Applications (if necessary)
ECTS / Table Of Workload (Number of ECTS credits allocated)
Student workload surveys utilized to determine ECTS credits.
Activity :
Number Duration Total  
Course Duration (Excluding Exam Week) :
14 3 42  
Time Of Studying Out Of Class :
10 5 50  
Homeworks :
1 6 6  
Presentation :
0 0 0  
Project :
0 0 0  
Lab Study :
0 0 0  
Field Study :
0 0 0  
Visas :
1 20 20  
Finals :
1 25 25  
Workload Hour (30) :
30  
Total Work Charge / Hour :
143  
Course's ECTS Credit :
5      
Assessment Methods and Criteria
Studies During Halfterm :
Number Co-Effient
Visa :
1 50
Quiz :
0 0
Homework :
0 0
Attendance :
0 0
Application :
1 50
Lab :
0 0
Project :
0 0
Workshop :
0 0
Seminary :
0 0
Field study :
0 0
   
TOTAL :
100
The ratio of the term to success :
40
The ratio of final to success :
60
TOTAL :
100
Weekly Detailed Course Content
Week Topics  
1 Botanical classification, agricultural and economical importance of field crops
  Study Materials: Related book chapter
2 Georophical distribution and ecological requrimets of field crops
  Study Materials: Related book chapter
3 Growth and development phsiology of field crops
  Study Materials: Related book chapter
4 Pollination and fertilizition of field crops
  Study Materials: Related book chapter
5 Field farming systems and applications
  Study Materials: Related book chapter
6 Cultural mangements and breeding methods of field crops
  Study Materials: Related book chapter
7 Cool season cereal crops (General)
  Study Materials: Related book chapter
8 Warm season cereal crops (General)
  Study Materials: Related book chapter
9 Food legume crops (General)
  Study Materials: Related book chapter
10 Oil and fibre crops (General)
  Study Materials: Related book chapter
11 Starch and sugar crops (General)
  Study Materials: Related book chapter
12 Medicinal and aromatic plants (General)
  Study Materials: Related book chapter
13 Pastures and their managements (General)
  Study Materials: Related book chapter
14 Legune-Grass fodder plants (General)
  Study Materials: Related book chapter