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Course Information
Course Unit Title : European Union and Turkish Agriculture
Course Unit Code : 01TRE5142
Type of Course Unit : Optional
Level of Course Unit : Second Cycle
Year of Study : Preb
Semester : 255.Semester
Number of ECTS Credits Allocated : 6,00
Name of Lecturer(s) : ---
Course Assistants :
Learning Outcomes of The Course Unit : 1) Learns The establishment aim of European Union and development process
2) Will have information about the Union's General Policies
3) Learns EU Common Agricultural Policy objectives and tools
4) Knows Reform Working and Issues of the Common Agricultural Policy
5) Able to Comparison of agricultural structure Turkey and EU and the difference
6) Common Agricultural Policy in the EU and its can evaluate in terms of adoption of Turkey
7) Learns EU Agriculture Negotiation Process and its member states will their experiences and conclusions
Mode of Delivery : Face-To-Face
Prerequisities and Co-requisities Courses : Unavailable
Recommended Optional Programme Components : Unavailable
Course Contents : EU Common Agricultural Policy, the aims of the Common Agricultural Policy, Financing of the Common Agricultural Policy (FEOGA), Price and support system of EU agricultural products, Reform Studies in Common Agricultural Policy , Comparison of agricultural structure of the EU with Turkey, Revealed Comparative Advantage and Competitiveness for Turkey towards the EU, Development process of agricultural relations between the EU and Turkey, Common Agricultural Policy in the EU and its evaluation in terms of adoption of Turkey, EU Turkey Agricultural Negotiation Process ,EU Agriculture Negotiation Process and its member states experiences.
Languages of Instruction : Turkish-English
Course Goals :
Course Aims : Establishment and expansion of the EU; aims, criteria, structure, management of the Union; Common Agricultural Policy of the EU, Aims and tools of common agricultural policies in EU and comparison with agricultural policy applications in Turkey, Agricultural policies of EU, regulation mechanism for agricultural products, incentives for agricultural activity, adaptation of Turkey to the common agricultural policies, The Experiences of the Members of European Union States in Agriculture Negotiations
WorkPlacement   Not Available
Recommended or Required Reading
Textbook : Power-point presentation involving material enriched with relevant references
Additional Resources : Oskam A., Burrell A., Temel T., van Berkum S., Longworth, N. ve Vilchez, I.M.2004. Turkey in the European Union, Consequences for Agriculture, Food, Rural Areas and Structural Policy. Rural Areas and Structural Policy. Final Report. Wageningen University, 2004. Çakmak, H ve ark., 2000. Tarım Politikalarında Yeni Denge Arayışları ve Türkiye. TÜSİAD, Yayın no: TÜSİAD-T/99-12/275., Ankara Eraktan, G., 1990. Avrupa Topluluğu Ortak Tarım Politikası. Ankara Üniv. TAUM., Ankara. Fennell, R., 1979. The Common Agricultural Policy of the European Community. Its Institutional and Administrative Organisation. Granada, Allanheld, Osmun, Montclair. Yavuz, F., 2001. Tarım Politikası?II, Genel Politikalar Ve Uluslar Arası Tarım Ticareti, , Atatürk Üniversitesi Ziraat Fakültesi Yayınları No: 186, Erzurum
Material Sharing
Documents : Distributing power point material prepared at the beginning of the semester to students
Assignments : Applied solution examples, and presentations based on course subjects
Exams : Before the exam, a general review will be done in class by holding a question and answer and discussion period.
Additional Material :
Planned Learning Activities and Teaching Methods
Lectures, Practical Courses, Presentation, Seminar, Project, Laboratory Applications (if necessary)
ECTS / Table Of Workload (Number of ECTS credits allocated)
Student workload surveys utilized to determine ECTS credits.
Activity :
Number Duration Total  
Course Duration (Excluding Exam Week) :
14 2 28  
Time Of Studying Out Of Class :
14 2 28  
Homeworks :
2 30 60  
Presentation :
0 0 0  
Project :
0 0 0  
Lab Study :
0 0 0  
Field Study :
0 0 0  
Visas :
1 30 30  
Finals :
1 30 30  
Workload Hour (30) :
30  
Total Work Charge / Hour :
176  
Course's ECTS Credit :
6      
Assessment Methods and Criteria
Studies During Halfterm :
Number Co-Effient
Visa :
1 40
Quiz :
0 0
Homework :
2 10
Attendance :
0 0
Application :
0 0
Lab :
0 0
Project :
0 0
Workshop :
0 0
Seminary :
0 0
Field study :
0 0
   
TOTAL :
50
The ratio of the term to success :
50
The ratio of final to success :
50
TOTAL :
100
Weekly Detailed Course Content
Week Topics  
1 Overview of the European Union, Organizations and members of the Union, Organs of the Union, Objectives of the Union, EU General Policies
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
2 EU Common Agricultural Policy, The aims of the Common Agricultural Policy
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
3 Financing of the Common Agricultural Policy (FEOGA)
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
4 Common Market Schemes (OPD) and subject OPD products
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
5 Price and support system of EU agricultural products
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
6 Reform Studies in Common Agricultural Policy
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
7 Comparison of agricultural structure of the EU with Turkey
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
8 Turkey and the EU Agricultural Products Trading
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
9 Revealed Comparative Advantage and Competitiveness for Turkey towards the EU
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
10 Development process of agricultural relations between the EU and Turkey
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
11 Common Agricultural Policy in the EU and its evaluation in terms of adoption of Turkey
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
12 EU progress reports in terms of Turkish agriculture
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
13 EU Agriculture Negotiation Process and its member states experiences
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.
14 EU Turkey Agricultural Negotiation Process
  Study Materials: Power-point presentation prepared by the teaching staff member involving material enriched with relevant references.